Tidying puts belongings back in place. Cleaning deals with the surfaces underneath: floors, desks, counters, windows and the places dirt gathers. A room can look organized and still need cleaning.
A useful routine starts with the purpose of the space. A busy lobby needs attention to tracked-in dirt. A kitchen needs regular care around food preparation. A washroom needs its own task list. Choosing the right tools and products for each surface is part of doing the job well.
Cleaning and disinfection are different tasks. A facility that requires disinfection should specify the products and procedures to follow. Start with a clear scope, then build a repeatable routine around it.







